{ "items": [ "\n\n
\n \n Journal article\n \n
\n \n\n \n \n \nSpence C., (2021), Cognitive Research: Principles and Implications, 6
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\n \n\n \n \n \nSpence C., (2021), International Journal of Gastronomy and Food Science, 100444 - 100444
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\n \n\n \n \n \nSpence C., (2021), International Journal of Food Design, 6, 213 - 231
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\n \n \n \n\n \n Journal article\n \n
\n \n\n \n \n \nVelasco C. et al, (2021), International Journal of Food Design, 6, 137 - 152
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\n \n\n \n \n \nAlmadori E. et al, (2021), Brain Sciences, 11
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\n \n\n \n \n \nSpence C., (2021), Food Quality and Preference, 104393 - 104393
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\n \n\n \n \n \nSpence C., (2021), International Journal of Gastronomy and Food Science, 100433 - 100433
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\n \n \n \n\n \n Journal article\n \n
\n \n\n \n \n \nSpence C. et al, (2021), Iperception, 12
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\n \n\n \n \n \nVelasco C. et al, (2021), Journal of Business Research, 134, 716 - 719
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\n \n \n \n\n \n Journal article\n \n
\n \n\n \n \n \nSpence C., (2021), i-Perception, 12, 204166952110387 - 204166952110387
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\n \n \n \n\n \n Journal article\n \n
\n \n\n \n \n \nMotoki K. et al, (2021), Food Quality and Preference, 104368 - 104368
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\n \n\n \n \n \nSpence C., (2021), Foods, 10, 1570 - 1570
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\n \n\n \n \n \nSpence C., (2021), International Journal of Gastronomy and Food Science, 24
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\n \n \n \n\n \n Journal article\n \n
\n \n\n \n \n \nSpence C., (2021), i-Perception, 12, 204166952110345 - 204166952110345
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\n \n \n \n\n \n Journal article\n \n
\n \n\n \n \n \nSpence C., (2021), Food Quality and Preference, 91
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\n \n \n \n\n \n Journal article\n \n
\n \n\n \n \n \nMotoki K. et al, (2021), Food Quality and Preference, 90
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\n \n \n \n\n \n Journal article\n \n
\n \n\n \n \n \nYoussef J. and Spence C., (2021), International Journal of Gastronomy and Food Science, 100371 - 100371
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\n \n \n \n\n \n Journal article\n \n
\n \n\n \n \n \nWang Q. et al, (2021), Multisensory Research
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\n \n \n\n \n Conference paper\n \n
\n \n\n \n \n \nDeng J. et al, (2021), Conference on Human Factors in Computing Systems - Proceedings
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\n \n \n \n\n \n Journal article\n \n
\n \n\n \n \n \nSpence C. and Levitan CA., (2021), i-Perception, 12, 204166952110182 - 204166952110182
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