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Working at the Crossmodal Research Laboratory in Oxford, Charles Spence tries to apply the latest insights from our growing neuroscience understanding of the rules governing multisensory integration to the design of better products, packages, places, interfaces, and foods, an area that can perhaps best be captured under the title of neuroscience-inspired multisensory design.

Original publication

DOI

10.1016/j.cub.2014.03.065

Type

Journal article

Journal

Curr Biol

Publication Date

02/06/2014

Volume

24

Pages

R506 - R508

Keywords

England, History, 20th Century, History, 21st Century, Humans, Psychology