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Prof. Fabian Grabenhorst

Summary: Our group investigates how specific brain structures process rewards and contribute to value-based, economic decisions and social behaviours. We use electrophysiological techniques to study the activity of single neurons in reward-guided behavioural tasks. We also use functional neuroimaging to study these processes in the human brain. Our current interests include (i) the neural processing of food rewards with defined nutrient (fat, sugar, protein) and sensory (flavour, oral texture) properties; (ii) neuroeconomics of food choice; (iii) neural signals for predicting others' choices in social interactions.

 

How do we decide what to eat? Why do we like some foods more than others and often consume too much of them? When eating in company, why do we sometimes mimic the food choices of our social partners, and how do we become familiar with our close partner's food preferences?

Preferences for sugar and fat are near universal and key drivers of obesity. Additionally, human food choices are sophisticated and individualistic: we evaluate a food’s nutrients and sensory features, and trade them against quantity and cost. Because neurons in the brain’s reward system set the goals for behaviour, we aim to understand how such reward neurons process specific food components to guide decision-making and behaviour.

Understanding how economic food choices emerge from the activity of neurons is not just a fundamental biological question. The same brain systems that assign value to foods, particularly the amygdala and orbitofrontal cortex, are also implicated in disorders of human behaviour, emotion, and mental health. Thus, investigating their functions in reward processing may also uncover vulnerabilities for their dysfunction.

To better understand the brain's reward systems, we record the activity of single neurons in specific brain structures during controlled behavioural tasks. These experiments identify dynamic, millisecond-precise computations for reward processing and decision-making in individual neurons. We also use neuroimaging in human volunteers to translate these detailed single-cell findings to human brain regions and functionally connected brain networks.

We focus particularly on the amygdala, a key component of the brain's reward system that is implicated in such diverse conditions as depression, autism, social anxiety, and obesity. Our recent data indicate that beyond basic reward functions, amygdala neurons play important roles in reward-guided economic decision-making and social cognition.

Our team

Selected publications

Preferences for fat, sugar, and oral-sensory food qualities in monkeys and humans.

Journal article

Huang F-Y. and Grabenhorst F., (2025), Physiol Behav, 299

Dynamic coding and sequential integration of multiple reward attributes by primate amygdala neurons.

Journal article

Grabenhorst F. and Báez-Mendoza R., (2025), Nat Commun, 16

The amygdala and the pursuit of future rewards.

Journal article

Johnson ST. and Grabenhorst F., (2024), Front Neurosci, 18

view-based decision mechanism for rewards in the primate amygdala.

Journal article

Grabenhorst F. et al, (2023), Neuron, 111, 3871 - 3884.e14

Neural Mechanism in the Human Orbitofrontal Cortex for Preferring High-Fat Foods Based on Oral Texture.

Journal article

Khorisantono PA. et al, (2023), J Neurosci, 43, 8000 - 8017

Nutrient-Sensitive Reinforcement Learning in Monkeys.

Journal article

Huang F-Y. and Grabenhorst F., (2023), J Neurosci, 43, 1714 - 1730

Functions of primate amygdala neurons in economic decisions and social decision simulation.

Journal article

Grabenhorst F. and Schultz W., (2021), Behav Brain Res, 409

Preferences for nutrients and sensory food qualities identify biological sources of economic values in monkeys.

Journal article

Huang F-Y. et al, (2021), Proc Natl Acad Sci U S A, 118

Neural Mechanisms for Accepting and Rejecting Artificial Social Partners in the Uncanny Valley.

Journal article

Rosenthal-von der Pütten AM. et al, (2019), J Neurosci, 39, 6555 - 6570

Primate Amygdala Neurons Simulate Decision Processes of Social Partners.

Journal article

Grabenhorst F. et al, (2019), Cell, 177, 986 - 998.e15

Planning activity for internally generated reward goals in monkey amygdala neurons.

Journal article

Hernádi I. et al, (2015), Nat Neurosci, 18, 461 - 469

The representation of oral fat texture in the human somatosensory cortex.

Journal article

Grabenhorst F. and Rolls ET., (2014), Hum Brain Mapp, 35, 2521 - 2530

Prediction of economic choice by primate amygdala neurons.

Journal article

Grabenhorst F. et al, (2012), Proc Natl Acad Sci U S A, 109, 18950 - 18955

Value, pleasure and choice in the ventral prefrontal cortex.

Journal article

Grabenhorst F. and Rolls ET., (2011), Trends Cogn Sci, 15, 56 - 67

Selective attention to affective value alters how the brain processes taste stimuli.

Journal article

Grabenhorst F. and Rolls ET., (2008), Eur J Neurosci, 27, 723 - 729

How pleasant and unpleasant stimuli combine in different brain regions: odor mixtures.

Journal article

Grabenhorst F. et al, (2007), J Neurosci, 27, 13532 - 13540

Related research themes